Main Courses

Proteins

Moroccan Spiced Chicken


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Nutrition Facts

Moroccan Spiced Chicken

0.5kg CO₂e

Serving size

112.83 g


Amount per serving

Calories

255.65


% Daily Value *

Total Fat   18.67 g

24%

Saturated Fat   4.95 g

25%

Trans Fat   0.11 g

Cholesterol   81.66 mg

27%

Sodium   174.59 mg

8%

Total Carbohydrate   0.15 g

0%

Dietary Fiber   0.24 g

1%

Total Sugars   0 g

0%

Protein   20.26 g

41%

Vitamin A   13.39 μg RAE

1%

Vitamin C   1.74 mg

2%

Vitamin D   0.06 μg

0%

Calcium   13.81 mg

1%

Iron   0.99 mg

6%

Potassium   206.86 mg

4%

Water   71.84 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Chicken 8 Cut HALAL; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Ginger Ground (Ginger and sulfur dioxide), Spice Cumin Ground (Ground cumin), Spice Cinnamon Ground (Cinnamon), Spice Coriander Ground (Coriander ground), Spice All Spice Ground (Allspice), Spice Pepper Black Ground (Black pepper), Spice Cloves Ground (Cloves); Herb Cilantro; Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

All info sourced from Berkeley Dining.

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